Homemade fuji apple puree or apple butter... #2016 #Apple #Puree #AppleButter #OilSubstitute #Sweetener Natural, juicy and oil free sweetener – fuji Apple flavored. Gives a neutral taste as a combiner instead of oil (Great as a bread batter oil/butter substitute) I love using Apple Purée instead of butter or oil in cooking. It adds fibre and reduces calories in cakes, muffins and breads. And, due to water content, baked goods are kept moist and fresh longer. 1kg of home-made Apple Purée is also much cheaper than the cheapest store-bought oil. Apple Purée basically acts like the fat because it keeps the flour protein from mixing completely with the wet ingredients and forming a rubbery texture. I like to freezer a bulk batch of single serve apple sauce tubs. If I was to preserve my own long term, I'd can my own which would mean adding sugar. From the chapter 'Butter & Cream' Overall
What I UsedMain Ingredients;
Directions
By Druid & Witch of the old ways, And Priestess of the Morrigan, Ravenmor Fox Thank-you, don’t forget to save and share. Some more related post links are below; The Channel Don’t miss a vlog post on youtube by signing up to the channel. Vlogs from all of the sister sights are posted there; © Bohemefit Originally published December 16th 16-12-2016 All Tags;
#2016 #Apple #Puree #AppleButter #OilSubstitute #Sweetener
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